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How to Make Kraft Mac and Cheese Without Microwave


How to Make Kraft Mac and Cheese Without a Microwave

Kraft Mac and Cheese, also known as Kraft Dinner or KD, is a popular comfort food that is loved by many. It is a quick and easy meal option that can be prepared in just a few minutes using a microwave. However, what do you do if you don’t have a microwave or prefer not to use one? In this article, we will guide you through the steps of making Kraft Mac and Cheese without a microwave.

– 1 box of Kraft Mac and Cheese
– 2 1/2 cups of water
– 1/4 cup of milk
– 2 tablespoons of butter

1. Boil water: Fill a medium-sized pot with water and bring it to a boil on the stovetop. Make sure you use enough water to fully submerge the macaroni.

2. Cook macaroni: Once the water is boiling, add the macaroni from the box and cook it according to the instructions on the package. Usually, it takes about 7-8 minutes for the macaroni to become tender.

3. Drain macaroni: Once the macaroni is cooked, drain it using a colander or strainer. Be careful when handling hot water.

4. Return to pot: After draining the macaroni, return it to the pot.

5. Add butter and milk: Add the butter and milk to the pot of macaroni. Stir well until the butter is melted and the macaroni is coated with the milk and butter mixture.

6. Cheese sauce: Open the cheese sauce packet that comes with the Kraft Mac and Cheese and add it to the pot. Stir vigorously until the cheese sauce is fully incorporated and coats all the macaroni.

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7. Serve and enjoy: Once the cheese sauce is mixed in, your homemade Kraft Mac and Cheese is ready to be served. Transfer it to a bowl or plate and enjoy your delicious, cheesy pasta dish!


Q: Can I use margarine instead of butter?
A: Yes, you can use margarine as a substitute for butter if you prefer. The taste may be slightly different, but it should still work well.

Q: Can I use a different type of milk?
A: Yes, you can use any type of milk you prefer, such as skim milk or almond milk. Keep in mind that the type of milk you choose may affect the taste and creaminess of the mac and cheese.

Q: Can I add extra ingredients to the mac and cheese?
A: Absolutely! Many people like to customize their Kraft Mac and Cheese by adding additional ingredients such as cooked bacon, diced tomatoes, or shredded cheese. Feel free to get creative and add your favorite ingredients to enhance the flavor.

Q: Can I reheat the mac and cheese?
A: Yes, you can reheat the mac and cheese if you have leftovers. Simply transfer it to a microwave-safe dish and heat it in the microwave for a couple of minutes, stirring occasionally, until heated through. Alternatively, you can reheat it on the stovetop in a pot over low heat, stirring occasionally until warmed.

Q: How long can I store leftovers in the fridge?
A: Leftover mac and cheese can be stored in the refrigerator for up to 3-4 days. Make sure to store it in an airtight container to maintain its freshness.

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In conclusion, making Kraft Mac and Cheese without a microwave is a simple process that can be achieved on the stovetop. By following the steps outlined in this article, you can enjoy a delicious bowl of cheesy pasta in no time. Don’t be afraid to experiment with additional ingredients and make this classic dish your own. Happy cooking!